5+ hour, 10+ min ago   (296+ words) This summer, Bold Street’s luxury rodízio restaurant and bar, Coco Brazil, is set to shake up the city’s vibrant drinks scene by launching Liverpool’s first-ever Bubble Tea Cocktail Menu. Arriving this July 2026, the innovative new menu blends the playful textures…...

5+ day, 11+ hour ago   (1001+ words) Few fields have retained the status of a true “global benchmark” as consistently over time as French pastry. Whether at international competitions, the opening of a new pâtisserie abroad, or each new intake of students welcomed to the École Nationale…...

1+ week, 5+ hour ago   (277+ words) Designed as a destination from morning through to night, Le Café LPM creates a new occasion within the brand experience. From leisurely coffee meetings and afternoon indulgences to aperitifs and relaxed evening gatherings, it captures the ease and sophistication synonymous…...

1+ week, 2+ day ago   (483+ words) Following a major exterior and minor interior refurbishment, the world-famous Grapes pub on Mathew Street has officially reopened its doors with a fresh new look. Known globally as a key landmark on the historic Beatles trail, the iconic venue has…...

1+ week, 2+ day ago   (350+ words) Gaucho Manchester begins an exciting new chapter as the restaurant unveils its newly redesigned interior in the heart of the city. Marking more than 25 years in Manchester, the reopening celebrates the next evolution of the brand in a city that…...

2+ week, 6+ day ago   (487+ words) A bold new live-fire dining destination launches this August This summer, West London welcomes one of its most exciting new restaurant openings as launches on Wednesday, 5 August bringing live-fire cooking, exceptional cocktails and striking design to the heart of Bayswater....

2+ week, 6+ day ago   (159+ words) is now officially open, marking RH’s first-of-its-kind design and hospitality destination. Housed within the landmark 18th-century Palladian mansion Uxbridge House, the property has been meticulously restored and reimagined by RH Chairman & CEO Gary Friedman in collaboration with Foster + Partners. Completing…...

3+ week, 9+ hour ago   (897+ words) For one week only, Portman Square Garden is once again transformed into a sun-dappled retreat. Deck chairs line the lawns, pathways lead visitors through pockets of activity, and the pace of the city gives way to a relaxed, joyful village…...

3+ week, 9+ hour ago   (776+ words) Restaurant Industry Magazine The Ritz-Carlton, Langkawi, a coveted hideaway on the south west coast of Malaysia’s Jewel of Kedah, is to welcome Taz Sarhane, Head Chef of London’s one Michelin-starred Cycene, as it launches its new Threads of Taste culinary…...

3+ week, 6+ day ago   (775+ words) Rocola, a new East London restaurant, bar and rotating kitchen from the team behind Crudo and Tiny Wine, opened on Mare Street on Wednesday 8 July. Built around an open kitchen, lively bar and changing programme of guest chefs, residencies, tastings,…...