News
A Tribute to John Roberts
4+ hour, 14+ min ago (17+ words) A Tribute to John Roberts'Specialty Food Association 2026 Summer Fancy Food Show Registration is Open - Register Now!...
The Perfect Purée of Napa Valley Introduces Culinary-Inspired Syrups
1+ week, 1+ hour ago (282+ words) 2026 Summer Fancy Food Show Registration is Open - Register Now! Plum Gochu Wins National Restaurant Association's FABI Award The syrups respond to The Perfect Puree's desire to have its products lead flavor across the menu" " with flexible formats and a culturally…...
Runamok Maple Announces Fifth Annual New Flavor Contest, Celebrating Innovation and Community Creati
1+ mon, 3+ day ago (264+ words) Submit a Free Nomination for SFA Leadership Awards!" [Vermont] " Runamok Maple, the Vermont-based producer known for redefining maple syrup through innovative chef-driven flavors, announced the launch of its fifth annual New Flavor Contest " a crowd-sourced initiative that invites fans, food…...
Kingston Creamery Featured on Popular PBS Series Wisconsin Foodie
1+ mon, 5+ day ago (200+ words) Submit a Free Nomination for SFA Leadership Awards!" [Cambria, WI, February 24, 2026] Kingston Creamery, the Amish-owned Wisconsin creamery known for its award-winning blue cheeses and commitment to sustainable farming, was recently featured on the PBS Wisconsin television series Wisconsin Foodie, a…...
Cassavida at the Winter Fancy Food Show 2026
1+ mon, 3+ week ago (191+ words) Cassavida at the Winter Fancy Food Show 2026Specialty Food Association Cassavida at the Winter Fancy Food Show 2026 Cassavida participated in the Winter Fancy Food Show in San Diego this January with a clear mission: to put Bolivia on the map through…...
Knipschildt Chocolatier Marks 25 Years of Craft and Innovation
1+ mon, 3+ week ago (358+ words) Knipschildt Chocolatier Marks 25 Years of Craft and Innovation'Specialty Food Association Knipschildt Chocolatier Marks 25 Years of Craft and Innovation For 25 years, Knipschildt Chocolatier has helped redefine what American consumers expect from chocolate. Founded by Danish-born chocolatier Fritz Knipschildt, the brand has…...
Meet the Chef Giving Gluten-Free Pasta a Purpose
2+ mon, 2+ week ago (187+ words) Jules Houser brings her mission-driven noodles to the Winter FancyFaire. SEATTLE, January 05, 2025 " Chef Jules Houser, the force behind Flower Chef Foods, is showing up to this year's Winter FancyFaire with great pasta and an even greater pursuit. Houser's culinary roots…...
Curio Spice Co. Brings Direct-Sourced, Artisan Blending to the San Diego Winter Fancy Food Show
2+ mon, 2+ week ago (112+ words) Founder Claire Cheney to Host Live Demonstration: "From Farm to Flavor: Spices That Transform" Curio Spice Co. founder and "Blender-in-Chief" Claire Cheney will lead a live culinary demonstration titled: "From Farm to Flavor: Spices That Transform Featuring Claire Cheney of…...
INTRODUCING THE EXCLUSIVE TRUFFLE COLLECTION BY JIMMY TARTUFI AND THE MARTHA STEWART BRAND
2+ mon, 3+ week ago (582+ words) INTRODUCING THE EXCLUSIVE TRUFFLE COLLECTION BY JIMMY TARTUFI AND THE MARTHA STEWART BRAND'Specialty Food Association INTRODUCING THE EXCLUSIVE TRUFFLE COLLECTION BY JIMMY TARTUFI AND THE MARTHA STEWART BRAND San Diego " January 11, 2026 - A new collaboration between Le Vie del Tartufo " through…...
Biosota unveils its premium high-MGO Manuka honey collection for 2026 Winter FancyFaire
2+ mon, 3+ week ago (439+ words) Gold Coast, Australia - January 6, 2026 - Biosota, an Australian family-owned producer of premium high-MGO Manuka honey, today announces its product showcase for the 2026 Winter FancyFaire, presenting Manuka honey as a refined functional gourmet food defined by provenance, rarity and craftsmanship, alongside its…...